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Drakensberg Cinsaut Cabernet Sauvignon 2014

Drakensberg Cinsaut Cabernet Sauvignon 2014

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Technical Analysis

Winemaker - Tinus Broodryk
Main Variety - Cinsaut
Alcohol - 14.0 %vol
pH - 3.45
RS - 4.25 g/l
Total Acid - 5.44 g/l
Volatile Acidity - 0.56 g/l
Appellation - Western Cape

Characteristics

Type - Red
Style - Dry


Tasting Notes

Soft, easy drinking, blackberry, almond tones with well textured palate.

Blend Information

Cinsaut, Cabernet Sauvignon


Other Vintages

Wine Wine Maker Main Variety
Drakensberg Cinsaut Cabernet Sauvignon 2014 Tinus Broodryk Cinsaut
Bromar Wines
  +27 21 873 0565
  jeanluc@bromar.co.za
7 Church street , Wellington,
7654, South Africa
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AWARE - Association for Alcohol Responsibility and Education Not for sale to persons under the age of 18. Enjoy Responsibly.