Groot Genoegen Cinsaut Cabernet Sauvignon 2021

Technical Analysis

Winemaker - Tinus Broodryk
Main Variety - Cinsaut
Alcohol - 13.80 %vol
pH - 3.62
RS - 2.77 g/l
Total Acid - 5.52 g/l
SO2 - 76 mg/l
Free SO2 - 49 mg/l
Appellation - Western Cape

Characteristics

Type - Red
Style - Dry
Body - Full


Accolades

Gilbert & Gaillard - GOLD

Tasting Notes

Ruby brick. Blackberry and red cherry jam on the nose. Plum and blackberry on the palate with a dry and grippy tannin on the finish. An elegant and refined wine.

Export only

Ageing Potential

Enjoy now, can be aged for up to 4 - 5 years.

Blend Information

52% Cinsaut, 48% Cabernet Sauvignon

Food Suggestions

Grills,stews,red meat and game.

In The Cellar

Crushed into traditional red wine tanks. Maceration fermentation until desired colour extraction is obtained. Final fermentation in stainless steel tanks.


Other Vintages

Wine Wine Maker Main Variety
Groot Genoegen Cinsaut Cabernet Sauvignon 2021 Tinus Broodryk Cinsaut
AWARE - Association for Alcohol Responsibility and Education Not for sale to persons under the age of 18. Enjoy Responsibly.